Executive Chef role at Pattis International in Khobar, Saudi Arabia. You will lead and mentor the culinary team, design innovative menus, and ensure top-quality tasting, presentation, and safety standards.
Responsibilities include cost management, inventory, vendor relations, staff scheduling, training, and guest engagement to deliver exceptional dining experiences in a fast-paced, high-standard operation. The ideal candidate holds a culinary degree with 7–10 years of progressive leadership, and
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